Jumat, 23 Januari 2009

Grandma's Noodles

Grandma's Noodles

2 1/2 c flour
6 Tb melted margarine
4 eggs
1 tsp salt
1/2 tsp baking powder

Mix, roll, cut (this was my grandma's description! )

These noodles do not have to dry, you can cut them and throw them right into the boiling broth, or you can let them sit a while, it doesn't  matter. I cut these noodles very thin, cause they do puff up when cooked. Hope this recipe helps you and is what your looking for. 

When I make them, I boil a chicken overnight with salt, pepper and a touch of garlic powder. I remove the chicken and toss in the noodles along with some chopped parsley to make them look pretty. Chop up thechicken and throw it back in after the noodles have cooked and you've
got dinner.

By : Tracy

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